TRATE Capital Group
We're experts in Risk Assessment; Market Entry; Financing Solutions; Due Diligence; Restructuring; Legal & Regulatory; Reputation Management.
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We've a number of past and pipeline Property Development projects across Asia.
The Group operates a number of unique and exciting F&B concepts in South East Asia, allied with the sourcing and export of food ingredients, coffee & other local products. We also have pipeline hotel adn F&B projects in Macau, Hong Kong, Philippines, and Indonesia
Advisory Services
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Finessing property loan documentation; investigating local building regs.​
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Obtaining a local money changer's licence; opening 3 new outlets.
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Client introduction for Forensic Accounting Investigation.
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CAPEX review & control for the Grand Lisboa Palace Integrated Resort project in Macau.
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Funding solutions for long term shareholders wanting release liquiduty.
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Market entry analysis for pyrolysis plant, and wood pellet sourcing in Indonesia.
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Ongoing new client projects across East and South East Asia.
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Our Advisory Services span across multiple industries, providing tailored support to both public and private sector clients.
While some clients remain confidential, selected past and present engagements are represented below.
Property investing and development
a) Property Investing
Past Commercial project:
Current and pipeline project:
2. Lotus Resorts Boutique Villa project in Bali, Indonesia.
4. Three outlets Raja Ayam Fried Chicken Restaurants in East of Java.
5. Possible major franchised restaurant group outlets in Hong Kong and Macau
b) Property Development & Fit-Out
As contractors, the principals of Trate Capital have project-managed new builds and fit-outs in ecational establishments, F&B outlets and hotels. As owner-operators, we have project-managed residential properties, restaurant premises and offsite production areas. FF & E was sourced mainly from Indonesia (furniture, decoration, tableware), Italy (kitchen equipment), and China (flatware, glassware, windows, and partitions)
Operating F&B and Hotel concepts
a) Operating Brands
Our holding company in Indonesia, PT Raja Jaya Brockman, is the proud owner and operator of Lady Elisabeth European Bakery & Restaurant in Malang, East Java, opened in 2023 with a high-spec fit out and appealing to customers wanting the genuine taste of Europe made with proper ingredients. Given the brand's success and appeal, further outlets in major Indonesian cities are planned. Lady Elisabeth's no.1 product is the British Egg Tart Malang, prized by locals and visitors alike for enjoyment and gifting. Other bakery products are sold to local 5-star hotels under the brand Roti Macan, while the brand Betty B sells additional F&B items from a remote kitchen.
b) Exports
PT Raja Jaya Brockman, on the back of its sourcing and purchasing activities in Indonesia for Lady Elisabeth, has developed its own-name coffee bean selection for local sale and export All 5 blends are single-origin coffee from both Robusta and Arabica plantations in East Java, purchased directly from the growers for the same price that others pay to the middleman at the nearby Dampit coffee beans echange. Once launched, more information will appear on this website, but in the meantime enquiries are welcome. Indoor and outdoor restaurant furniture was coomissioned for the opening of Lady Elisabeth from local factories following FSR rules for their responsibly sourced timber. Export enquiries are welcome.
c) Pipeline F&B and Hotel projects
New F&B brand, new venture: PT Raja Jaya Brockman will this year open two pilot outlets of its fried chicken restaurant brand - the brand name and opening date to be announced under "NEWS" in this website. Taste testing and location searches are well under way. Target market is East Java regional towns and cities, starting in Malang with its large student population. With limited local competition, such a footprint would be profitable on its own, while later maybe appealing to national brands ot yet covering this market.
Market expansion: A Lady Elisabeth Bakery & Restaurant will be the first choice in both Lotus Resort developments currently under consideration in Siargao and Bali. Similar target customers at the top end of the local market plus visitors will be marketed, while the new outlets will similarly pitch to cater breakfast and pasties in other nearby villas and hotels.
Lotus Resorts may manage its own hotels and villas, or outsource, depending on market conditions observed during the development stages.
